Joyce Cheng

A small, counter-only restaurant, open daily from midnight to 7, is lovingly helmed by its mysterious owner and chef, a quiet enigma who provides no menu yet can make any dish the customer desires. Yet, year after year, people flock from far and wide to the mysterious Midnight Diner to share their stories, savor delicious home cooking, and finally, leave refreshed, feeling equally complete and ready for their next adventure.